Fiesta Biscuit Cassarole
Makes: 6 servings
Prep Time: 35 mins
Cook Time: 25 mins
Ingredients
1 pounds ground beef
10 ounces can diced tomatoes with freen chilies
2 cups corn
2 cans (15–16 oz) ranch style beans, Make own if none w/o garlic
11⁄2 cups cheddar, shredded
1cups biscuit baking mix
1 cup water
Notes / Directions
Preheat oven to 375° F.
Cook ground beef and tomatoes in large skillet until beef is browned.
Mix in corn, beans, and 1⁄2 cup of the cheese.
Pour mixture into casserole dish.
Combine baking mix and water in a medium bowl, and pour over the meat/bean mixture.
Top with remaining cheese and bake for 25 minutes.
Makes: 6 servings
Prep Time: 35 mins
Cook Time: 25 mins
Ingredients
1 pounds ground beef
10 ounces can diced tomatoes with freen chilies
2 cups corn
2 cans (15–16 oz) ranch style beans, Make own if none w/o garlic
11⁄2 cups cheddar, shredded
1cups biscuit baking mix
1 cup water
Notes / Directions
Preheat oven to 375° F.
Cook ground beef and tomatoes in large skillet until beef is browned.
Mix in corn, beans, and 1⁄2 cup of the cheese.
Pour mixture into casserole dish.
Combine baking mix and water in a medium bowl, and pour over the meat/bean mixture.
Top with remaining cheese and bake for 25 minutes.
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